Paulerhof

Place: Hippach

With us the voss is the cook! We offer our guests a mix of regional and classic - Austrian dishes. We are focused on the preparation of venison, the meat of which is derived mainly from its own red deer breeding.



Opening Hours


Contact

Paulerhof, Gasthof
Bair
Schwendberg 395
6283 Hippach
info@paulerhof.at
http://www.paulerhof.at
F: 0043 5282 3629
T: 0043 664 9121272