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Bioprodukte vom Lengauhof

Description

The Lengauhof in Ginzling has been in operation since 1795. We process high-quality organic hay milk into natural (without artificial additives) organic hay milk products.

We produce organic natural yogurt and organic table curd, organic sour cream butter and organic cheese.

The Lengauhof in Ginzling has been in operation since 1795. We process high-quality organic hay milk into natural (without artificial additives) organic hay milk products.

We produce organic natural yogurt and organic table curd, organic sour cream butter and organic cheese.

Contact Info

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